Mini morcilla with rice (no preservatives, no added colours)
Sausage made with rice, pork fat and pork blood, and flavoured with herbs and spices. Natural gut casing, in small 3-4cm links.
METHOD
COOKING
Average values of nutritional information per 100g | |
---|---|
Energy (kcal) | 283 |
Energy (kJ) | 1173 |
Fats (g): of which | 23 |
Saturated (g) | 8 |
Monounsaturated (g) | 11 |
Polyunsaturated (g) | 4 |
Carbohydrates (g): of which | 12 |
Sugars (g) | 2,5 |
Fibre (g) | 0 |
Proteins (g) | 7,4 |
Salt (g) | 1,1 |