Red longaniza
Fresh sausage made from pork meat and flavourings, particularly paprika. Natural gut casing.
METHOD
COOKING
Average values of nutritional information per 100g | |
---|---|
Energy (kcal) | 191 |
Energy (kJ) | 791 |
Fats (g): of which | 16 |
Saturated (g) | 6 |
Monounsaturated (g) | 7 |
Polyunsaturated (g) | 2 |
Carbohydrates (g): of which | 0 |
Sugars (g) | 0 |
Fibre (g) | 0 |
Proteins (g) | 12 |
Salt (g) | 0,54 |