Longanizas and butifarras

Red longaniza

Fresh sausage made from pork meat and flavourings, particularly paprika. Natural gut casing.

METHOD
COOKING

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Average values of nutritional information per 100g
Energy (kcal) 191
Energy (kJ) 791
Fats (g): of which 16
Saturated (g) 6
Monounsaturated (g) 7
Polyunsaturated (g) 2
Carbohydrates (g): of which 0
Sugars (g) 0
Fibre (g) 0
Proteins (g) 12
Salt (g) 0,54