Cured and smoked meats

Saxony ham

Pork ham, brined, cooked and smoked. A Saxony-style recipe.

METHOD
COOKING

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Average values of nutritional information per 100g
Energy (kcal) 121
Energy (kJ) 509
Fats (g): of which 5,7
Saturated (g) 2
Monounsaturated (g) 3
Polyunsaturated (g) 1
Carbohydrates (g): of which 1,9
Sugars (g) 1,9
Fibre (g) 0
Proteins (g) 16
Salt (g) 2,6