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Fresh meats

Fresh lean veal pieces

Fresh lean veal, cut into pieces and packaged.

METHOD
COOKING

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Average values of nutritional information per 100g
Energy (kcal) 132
Energy (kJ) 555
Fats (g): of which 4,3
Saturated (g) 2
Monounsaturated (g) 2
Polyunsaturated (g) 0,2
Carbohydrates (g): of which 0
Sugars (g) 0
Fibre (g) 0
Proteins (g) 23
Salt (g) 0,2