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Fresh meats

Fresh lean veal pieces

Fresh lean veal, cut into pieces and packaged.

METHOD
COOKING

Average values of nutritional information per 100g
Energy (kcal) 132
Energy (kJ) 555
Fats (g): of which 4,3
Saturated (g) 2
Monounsaturated (g) 2
Polyunsaturated (g) 0,2
Carbohydrates (g): of which 0
Sugars (g) 0
Fibre (g) 0
Proteins (g) 23
Salt (g) 0,2