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Mixed packs

Mix of salted Iberian bacon and ham hock

Mixed pack of salted and cured meat products especially for stews and soups.

METHOD
COOKING

Average values of nutritional information per 100g
Energy (kcal) 531
Energy (kJ) 2195
Fats (g): of which 51
Saturated (g) 19
Monounsaturated (g) 29
Polyunsaturated (g) 3
Carbohydrates (g): of which 0,1
Sugars (g) 0
Fibre (g) 0
Proteins (g) 19
Salt (g) 3,8