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Mixed packs
Mix of salted Iberian bacon and ham hock
Mixed pack of salted and cured meat products especially for stews and soups.
METHOD
COOKING
| Average values of nutritional information per 100g | |
|---|---|
| Energy (kcal) | 531 |
| Energy (kJ) | 2195 |
| Fats (g): of which | 51 |
| Saturated (g) | 19 |
| Monounsaturated (g) | 29 |
| Polyunsaturated (g) | 3 |
| Carbohydrates (g): of which | 0,1 |
| Sugars (g) | 0 |
| Fibre (g) | 0 |
| Proteins (g) | 19 |
| Salt (g) | 3,8 |
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