Traditional style pork skewer
Salted ham with nitrification salts to the centre of the piece skewered in aluminium skewers along with peppers, onion and cherry tomatoes. Possibility of packaging of 6 units.
METHOD
COOKING
ALLERGEN

TRACES

Average values of nutritional information per 100g | |
---|---|
Energy (kcal) | 57 |
Energy (kJ) | 239 |
Fats (g): of which | 1 |
Saturated (g) | 0,4 |
Monounsaturated (g) | 1,6 |
Polyunsaturated (g) | 1,2 |
Carbohydrates (g): of which | 2,2 |
Sugars (g) | 1,7 |
Fibre (g) | 0,4 |
Proteins (g) | 9,6 |
Salt (g) | 0,83 |