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Ready-cooked dishes

Oxtail in red wine

Serrated oxtail with carrots and red wine sauce. Cooked in the autoclave package.

METHOD
COOKING

Average values of nutritional information per 100g
Energy (kcal) 157
Energy (kJ) 658
Fats (g): of which 8
Saturated (g) 3
Monounsaturated (g) 4
Polyunsaturated (g) 1
Carbohydrates (g): of which 2,8
Sugars (g) 0,8
Fibre (g) 0
Proteins (g) 19
Salt (g) 1,9