Yearling Beef Paupiettes Stuffed with Cheese and Bacon

Marinated yearling beef chuck stuffed with pork minced meat (burger style) mixed with bacon, cheese, almonds, and raisins, wrapped in strips of pork fat and seasoned with chimichurri-style spices (green and red pepper, and chili pepper).

Allergens

Sulfites, Tree Nuts, Milk and Milk Derivatives

Cooking methods

 

 

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PRESENTATION

  • Tray of approx. 1200 g

 

Yearling Beef Paupiettes Stuffed with Cheese and Bacon Recipe