PRESENTATION
- Approx. 750 g tray
- HORECA tray of 2 kg approx.
Pork needle stuffed with nuts, prunes and bacon Recipe
Marinated pork needle stuffed with minced pork and beef (burger meat), bacon, red pepper, prunes and pine nuts.
Allergens
sulfites
Cooking methods

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PRESENTATION
Pork needle stuffed with nuts, prunes and bacon Recipe